Simple Way to Self Raising Flour Scones Without Baking Powder

Baking Powder Biscuits Ii

What you need to make fruit scones.

Recipe Summary Baking Powder Biscuits Ii

Tender biscuits with less fat than most.

Ingredients | Self Raising Flour Scones Without Baking Powder

2 cups all-purpose flour

1 tablespoon baking powder

1 teaspoon salt

⅓ cup vegetable oil

⅔ cup buttermilk

Directions

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.

In a large bowl, mix together flour, baking powder and salt. Use a fork to blend in the oil. Add buttermilk and stir until the dough comes together.

Roll dough out on a lightly floured surface. Cut dough into biscuits.

Bake in preheated oven for 15 minutes, or until golden brown.

Info | Self Raising Flour Scones Without Baking Powder

prep: 20 mins cook: 20 mins total: 40 mins Servings: 12 Yield: 12 biscuits

TAG : Baking Powder Biscuits Ii

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