Easiest Way to Make 1 Tablespoon Of Butter In Grams

Ice Pops Base Formula

Find out how to convert tablespoons in grams of butter.

Recipe Summary Ice Pops Base Formula

Cool off with this easy formula for healthier ice pops. Just use 3 cups of any fruit you prefer, 1/4 to 1/3 cup water, 2 to 3 tablespoons honey, and 1 tablespoon of any citrus juice you like. Each is about 50 calories, with 8 grams (or less) added sugar.

Ingredients | 1 Tablespoon Of Butter In Grams

3 cups fresh blueberries

¼ cup water, or more as needed

2 tablespoons honey, or more to taste

1 tablespoon lemon juice

Directions

Blend blueberries, water, honey, and lemon juice in a blender until nearly smooth, adding more water if necessary. Press through a fine-mesh sieve to remove skins and seeds.

Pour mixture into eight 3-ounce ice pop molds or paper cups. Insert sticks into molds. Freeze, 8 hours to overnight.

If using paper cups, cover each cup with foil. Cut a small slit in foil and insert a wooden stick into each pop.

For a watermelon-lime version, use 3 cups chopped watermelon and 1 tablespoon lime juice.

For a peach-orange version, use 3 cups chopped peaches and 1 tablespoon orange juice.

Info | 1 Tablespoon Of Butter In Grams

prep: 15 mins additional: 8 hrs total: 8 hrs 15 mins Servings: 8 Yield: 8 servings

TAG : Ice Pops Base Formula

Desserts, Frozen Dessert Recipes, Popsicle Recipes,

Images of 1 Tablespoon Of Butter In Grams

1 Tablespoon Of Butter In Grams - Please note that converting 1 tablespoon butter to grams can vary slightly by room temperature, quality of butter etc.